Georgia
Youth (18-19)
Roof Greenhouse
Skills - Competences
Engineering Skills: Students will learn how to design, build, and program microcontrollers and sensors to automate the greenhouse, enhancing their understanding of engineering principles.
Analytical Skills: Analyzing the plant life cycle involves data collection, interpretation, and problem-solving, honing students' analytical abilities.
Project Management: Coordinating tasks, managing resources, and ensuring the project's success will cultivate project management skills among students.
Collaboration: Working in teams on such a project fosters communication, teamwork, and collaboration skills, vital for success in various fields.
Environmental Responsibility:
Sustainable Agriculture: By utilizing hydroponics, the project promotes sustainable agricultural practices that conserve water and reduce the need for chemical fertilizers and pesticides.
Erosion Prevention: The initiative mitigates the risk of erosion by using rooftop space for agriculture, preventing soil degradation and runoff.
Organic Food Production: Producing organic food locally reduces the carbon footprint associated with transportation and promotes healthier food choices.
CONTACT INFO:
Nani Gogatishvili nanagogatishvili777@gmail.com
Impact
Access to Organic Food: The greenhouse makes organic produce more accessible to the community, potentially addressing food deserts and improving overall dietary health. Educational Outreach: The project can serve as an educational resource for the wider community, raising awareness about sustainable agriculture and inspiring others to adopt similar initiatives. Community Engagement: Involving the community in the project through workshops, tours, or volunteer opportunities fosters a sense of ownership and pride, strengthening community bonds. Economic Benefits: The availability of locally grown organic produce may stimulate the local economy by creating jobs, supporting local businesses, and reducing dependence on imported goods. Biodiversity Preservation: Introducing native plant species or creating habitats for pollinators can enhance biodiversity in urban environments, contributing to ecosystem health. Climate Resilience: Urban agriculture projects like this can contribute to climate resilience by reducing the urban heat island effect and improving air quality. Education Reform: By integrating hands-on, project-based learning into the curriculum, the project may inspire education reform efforts focused on practical, experiential learning approaches.
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